Whether you are planning a party, an important business meeting, or a special event, Berry Hills is committed to making it the very best. Our clubhouse has multiple settings to suit your needs. We have banquet facilities to accommodate up to 250 guests for dinner and up to 450 guests for cocktail and hors d’oeuvres reception.


Our event planner is experienced in coordinating events of all sizes and for all occasions and would be happy to help organize an experience you’ll never forget. Learn more about our facilities and dining options by contacting our General Manager, Brandie Thomas for additional information.


Our clubhouse features several options for formal or casual dining. The main level is home to the formal dining room, garden lounge with covered patio, and ballroom. On the lower level, you will find the pub, a more casual atmosphere home to five TVs and a full bar. Both dining areas offer a great view of the course and pool. Locker rooms are also on the lower level of the clubhouse.


Board of Directors

Jim Roncaglione

Vice President
Raj Shah

Jamie Adkins



Chris Kosarek

Jason Chipps

Bob Pollitt

Cephas Evans

Chris Williams

Jon Akers 

Kathy Chesley

Ladies’ Locker Room

  • Showers

  • Vanity area with toiletries

  • TV and comfortable sitting area

  • Kitchenette

Men’s Locker Room

  • Shower and locker area​

  • Full bar

  • Dining table

  • Card table

  • Multiple televisions

Berry Hills Country Club is located approximately eight miles southwest of Charleston, West Virginia on Berry Hills Drive off Davis Creek Road.


Brandie Thomas, General Manager


Main Office


Barry Evans, Director of Golf