EVENTS
HAPPY HOUR EVERY WEDNESDAY IN JANUARY

HAPPY HOUR

5:30-8:00PM

Half-Price call brand cocktails

Complimentary Hors d'oeuvres

PIZZA NIGHT FRIDAYS
 IN JANUARY

BUILD-YOUR-OWN PIZZA NIGHT

5:00-9:00PM • $9.95 per person

Create your own specialty pizza. Unlimited toppings! 

TAKE OUT ORDERS WELCOME!

Thursdays

FAMILY NIGHT  5:00-9:00PM • $12.95 per person

January 2 - BREAKFAST FOR DINNER - Omelet station, French toast sticks, Cheesy eggs, Bacon, Sausage, Hash browns, Biscuits & gravy,

Eggs Benedict, Fruit Tray.

January 9 - ASIAN NIGHT - Oriental salad, Stir fry, General Tso Chicken, Sweet & Sour Chicken, Fried Rice, Dessert. 

January 16 - MEXICAN NIGHT - Taco Salad, Choice of Beef, Chicken, or Shrimp Nachos, Rice and Beans, Churro station. 

January 23 - HOME STYLE NIGHT - Tossed salad, Fried chicken, mashed potatoes & gravy, Mixed vegetables, Dessert. 

January 30 - NO FAMILY NIGHT (RESTAURANT WEEK)

 

 

Save the Date
FRIDAY • JANUARY 17

Wine & Tapas

$25.00 / per person 

6:00 pm 

CARVED PRIME RIB 

TUNA TACO STATION

with Cilantro cream, slaw, pico de gallo, and assorted toppings. 

PORK BELLY SLIDERS

Sriracha glaze, pineapple slaw blend.

CRAB RANGOON SALAD

in avocado cups 

HOUSE DESSERTS

Oreo ice cream pie and peanut butter mousse cups 

Reservations are Required. 

Call to RSVP: 304-744-1393

January 27 - February 1

 

$35.00 per person 

Appetizer Selections

Baked Brie with Honey Drizzle

Fried Yum Yum Shrimp

Entrée Selections

Herb Butter Seared Filet of Sirloin

Served with Parmesan Anna Potatoes and House Vegetables, Finished with Mushroom Espagnole

 

Seared Ahi Tuna Bowl

Seared Sesame Seed Tuna, Basmati Rice, Avocado, Cucumbers, Watermelon Radishes, Micro Herbs Drizzled with Yum Yum and Cucumber Lime Sauces and topped with Toasted Sesame Seeds

 

Moroccan Spiced Chickpea and Israel Couscous Bowl

Israel Couscous, Spicy Chickpeas, Chopped Onion and Garlic, Fire Roasted Tomatoes, Avocado and Cucumber. Garnished with Micros, Greek Yogurt and Fried Pita with a side of Goat Cheese Croutons

 

Dessert Selections

Root Beer Chocolate Mousse Cup

Layered Root Beer infused Mousse, drizzled with Caramel Sauce, finished with Vanilla Bean Whipped Cream and garnished with a Cherry

 

Sugar-free Sorbet

with Fresh Berry Compote

Reservations are Required. 

Call to RSVP: 304-744-1393

Restaurant Week

FRIDAY January 24th  
SATURDAY January 25th

PRIME RIB WEEKEND

5:00-9:00pm 

16 oz. $38

 14 oz. $34  

12 oz. $32 

Served with Tossed Salad, Mashed Potatoes, & Chef’s Vegetables  and Dessert 

ABOUT US

Berry Hills Country Club offers fine dining, top-notch recreational and social facilities, and a challenging golf course that carries with it a sterling reputation for condition.

CONTACT

Office Phone:  (304) 744-1393

Office Fax:  (304) 744-7040

Pro Shop:  (304) 744-8790

 

1 Berry Hills Road

Charleston, WV 25314, USA

 

info@berryhillscc.com

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© 2019  Berry Hills Country Club