MONTHLY EVENTS
Weekly
WEDNESDAYS
in December
HAPPY HOUR
5:30-8:00PM | Half-Price all brand cocktails
Save the Dates
WEDNESDAY
DECEMBER 13
CIGAR NIGHT
6:00PM
$40 per person
​
Enjoy a laid back evening of cigar sampling. Light hors d’oeuvres
will be provided.
Please RSVP: 304-744-1393
WEDNESDAY
DECEMBER 20
WINE TASTING
6:00PM
Complimentary to Wine Club members Guests are welcome! ($10 per guest)
Call to RSVP: 304-744-1393
SUNDAY • DECEMBER 10
11:30am - 2:30pm
Brunch With Santa
Adults: $27.95
Children: Ages 7-12 $15.95, Ages 4-6 $9.95, Ages 0-3 Free
​
~ Sugar Cookie Decoration Station ~
Omelet Station Bacon Sausage Patties Waffle Bar
Tossed Salad Bar Berry Salad
Carved Ham and Turkey Breast
Beef Shoulder Tenders
Chicken Bruschetta
Cajun Grilled Salmon with Cheese Fondue
Roasted Garlic Mashed Potatoes Four Cheese Au Gratin Cheesy Broccoli
Mixed Vegetable Medley
Rolls & Butter Chef’s Choice of Desserts
​
Reservations are Required.
Call to RSVP: 304-744-1393
11:30am - 2:30pm
$26.95 per person
​
Tossed Salad Bar
Fresh Berry Salad
New England Clam Chowder
Carved Flank Steak
Chicken Bruschetta
Grilled Chipotle Salmon with Gouda Cheese Fondue
Boursin Cream Scampi Pasta
Roasted Garlic Mash
Vegetable Medley
House Rolls
Chef’s Choice of Desserts
​
Reservations are Required.
Call to RSVP: 304-744-1393
WEDNESDAY • DECEMBER 13
THURSDAY • DECEMBER 14
Holiday Lunch Buffets
New Years Eve
​
SUNDAY • DECEMBER 31
Reception Display
Canape of Smoked Salmon, Crostini Cheese Tray with Crackers Grilled Fruit Tray with Yogurt Dip
First Course
Shrimp Cocktail or Fried Yum Yum Shrimp
Second Course
Pecan Salad
Third Course
Cherry Sorbet
Fourth Course
Duet of Filet and Crab Stuffed Lobster Tail w/ Lobster Fondue or Crab Stuffed Twin Lobster Tails
(Served with Roasted Garlic Mash or Baked Potato and House Vegetables)
Fifth Course
Open Faced Warm Apple Pie
Reception: 5:30pm
Plated Dinner: 6:30pm
$65.00 per person
​
Reservations are Required.
Call to RSVP: 304-744-1393
