MONTHLY EVENTS
Weekly
WEDNESDAYS
in January
HAPPY HOUR
5:30-8:00PM | Half-Price all brand cocktails
Save the Dates
WEDNESDAY
JANUARY 10
CIGAR NIGHT
6:00PM
$40 per person
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Enjoy a laid back evening of cigar sampling. Light hors d’oeuvres
will be provided.
Please RSVP: 304-744-1393
WEDNESDAY
JANUARY 17
WINE TASTING
6:00PM
Complimentary to Wine Club members Guests are welcome! ($10 per guest)
Call to RSVP: 304-744-1393
SATURDAY • JANUARY 20
5:30 - 8:00pm
Seafood Buffet
$50.00 Per Person
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Berry Salad
Caesar Salad
Seafood Salad
Seafood Display
Fruit and Cheese Display
New England Clam Chowder
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*Carving Station* -- Seared Tuna and NY Strip
Lobster Tails
Crab Legs
Stuffed Flounder with Lobster Cream
Chipotle Honey Salmon
Oyster Rockefeller
Stuffed Crab Cake Airline Chicken with Crab Fondue Roasted Garlic and Herb Wedges Vegetable Medley
Rolls
Chef’s Choice of Desserts
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Reservations are Required.
Call to RSVP: 304-744-1393
WEDNESDAY • FEBRUARY 14
Valentine's Day Dinner
5:30 - 9:00pm
$65.00 per person
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First Course
Applewood Smoked Bacon-wrapped Scallops
in Potato Nest with Orange BBQ Glaze
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Second Course
Strawberry Salad
Mixed Greens with Fresh Sliced Strawberries, Soft Goat Cheese Crumbles, Candied Walnuts and Dried Cherries Served with Berry Honey Vinaigrette
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Third Course
Surf and Turf
6 oz. Filet with Mushroom Demi and Crab Stuffed Lobster Tail with Shrimp Fondue Served with Anna Potatoes and House Vegetable
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Fourth Course
Tableside Cherry Jubilee
Cherry Jubilee Sauce served over Angel Food Cake with Vanilla Ice Cream
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Reservations are Required.
Call to RSVP: 304-744-1393